Cambodian Fish Amok

Fish Amok maybe is the most well-known dish in Cambodia. If once tasted, you must have been impressed by unique flavors of this dish.

A popular snack, Kaipen is made of freshwater green algae, peppered with sesame seeds and sundried into paper-thin sheets.

Here are some well-known Vietnames dishes that have made Vietnam an attractive spot on the culinary world.

Xoi xeo is a special food in Hanoi, especially in the morning. It is also a street food with full of unique and delicious foods. “ Xoi xeo in lotus leaf” is one of the traditional foods for breakfast, which is loved by many people.

Chung cake is a traditional food in Vietnam which is indispensable in the relics to offering Vietnam’s ancestor in the Lunar New Year Festival (Tet). Therefore, you could find a couple of Banh Chung in every family in Vietnam in the Tet.

Visiting Vietnam, tourists should try eating delicious dishes about fish. Surely visitors never forget its taste appeal and can only be found them in Vietnam. Some famous dishes from fish such as fish noodles, fish soup, fish congee and more, which come from other provinces in the country.

For the most part, Vietnam is a hot, humid and very tropical country. Tourists can try Saigon’s special drinks when coming to Vietnam.

Chao Canh is one of the special food in Quang Binh. This dish is the most favourite breakfast for the local people. The ingredients are quite familiar included: Snakehead fish, shrimps, pork.
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